Brioche Bakery and Cafe in San Francisco, CA
Tartine New Orleans - Bakery cafe - interior, 11 January 2024 - Aisle — illustrative photo
Tartine New Orleans - Bakery cafe - interior, 11 January 2024 - Seating — illustrative photo
Food for sale on the counter of Jacob's Bakery + Cafe 2025-10-08 — illustrative photo

Brioche Bakery and Cafe

A French bakery at 1640 Haight St in San Francisco, CA.

French bakery Hours listed
Get directions (415) 913-7940 See the menu

Opening hours

 
Pacific Time

Checking hours…

Monday8 AM – 8:30 PM
Tuesday8 AM – 8:30 PM
Wednesday8 AM – 8:30 PM
Thursday8 AM – 8:30 PM
Friday8 AM – 8:30 PM
Saturday8 AM – 8:30 PM
Sunday8 AM – 8:30 PM

88 hours a week across 7 days. Holiday hours may differ.

Tap for directions

1640 Haight St, San Francisco, CA 94117

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Address1640 Haight St, San Francisco, CA 94117
Phone(415) 913-7940
StyleFrench bakery
CountySan Francisco
Time zonePacific Time
From city center1.7 mi west

About Brioche Bakery and Cafe

You will find Brioche Bakery and Cafe at 1640 Haight St in San Francisco, 1.7 mi west of the San Francisco city center. Besides being a French bakery, it is also listed as bakery café.

It is one of 408 bakeries and sweet shops we list in San Francisco, which works out to one bakery per 2,028 residents. The closest neighbour on our map is Happy Donuts, 0.1 mi away.

Brioche Bakery and Cafe opens as early as 8 AM and stays open until 8:30 PM on its longest day, for about 88 hours across 7 days a week. Both weekend days are on the schedule.

What to order

Typical items at a French bakery like this one — the bakery's own selection may differ.

Full menu

Viennoiserie

  • Pain aux RaisinsA spiral of croissant dough spread with crème pâtissière and rum-soaked raisins, soft in the middle and crisp at the edges.
  • Chausson aux PommesPuff pastry turnover filled with chunky apple compote, scored on top and glazed to a lacquered finish.
  • Kouign-AmannA Breton pastry of laminated dough layered with sugar and salted butter, baked until the outside caramelizes into a toffee-like shell.
  • Brioche à TêteFluted brioche with a little topknot, rich with eggs and butter, yielding a golden, faintly sweet crumb.

Pain

  • Baguette TraditionMade only from flour, water, salt, and leaven, with a crackly crust, irregular holes, and a creamy, wheaty crumb.
  • Pain de CampagneA rustic country loaf blending white and whole-grain flours, leavened with levain for a thick crust and mild tang.
  • Pain aux NoixHearty whole wheat loaf packed with walnuts, earthy and faintly bitter, a natural partner for a cheese board.
  • FougasseProvençal leaf-shaped flatbread slashed with openings, brushed with olive oil and studded with olives or herbs.

Pâtisserie

  • Mille-FeuilleThree layers of caramelized puff pastry with vanilla pastry cream, iced with marbled fondant; crisp, creamy, and messy to eat.
  • Paris-BrestA wheel of choux pastry split and filled with hazelnut praliné mousseline cream, scattered with toasted almonds.
  • Tarte aux FraisesCrisp pâte sucrée with vanilla crème pâtissière and glazed fresh strawberries arranged in tight rows.
  • OpéraThin almond sponge layers soaked in coffee syrup, alternated with coffee buttercream and ganache under a glossy chocolate glaze.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

  • Weekday mornings are usually the rush, peaking around 8 AM.
  • For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
  • The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.
Full hours

Photos

All photos
Brioche Bakery and Cafe in San Francisco, CA
Brioche Bakery and Cafe
Tartine New Orleans - Bakery cafe - interior, 11 January 2024 - Aisle — illustrative photo
Illustrative photo
Tartine New Orleans - Bakery cafe - interior, 11 January 2024 - Seating — illustrative photo
Illustrative photo
Food for sale on the counter of Jacob's Bakery + Cafe 2025-10-08 — illustrative photo
Illustrative photo

Visitor reviews

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Questions about Brioche Bakery and Cafe

What are Brioche Bakery and Cafe's hours?
Brioche Bakery and Cafe's listed hours are Mon–Sun: 8 AM – 8:30 PM. Holiday hours can differ.
Is Brioche Bakery and Cafe open on Sunday?
Yes. On Sundays it is open 8 AM – 8:30 PM.
What time does Brioche Bakery and Cafe open in the morning?
The earliest listed opening time is 8 AM on Monday.
Where is Brioche Bakery and Cafe located?
Brioche Bakery and Cafe is at 1640 Haight St, San Francisco, CA 94117. Tap the map on this page to open turn-by-turn directions.
What is the phone number for Brioche Bakery and Cafe?
The listed phone number is (415) 913-7940.
What should I order at Brioche Bakery and Cafe?
As a French bakery, typical picks include Pain aux Raisins, Chausson aux Pommes, Baguette Tradition, and Pain de Campagne. See the full menu page for more.
What other bakeries are near Brioche Bakery and Cafe?
Nearby options include Happy Donuts (0.1 mi), Cafe Velora (0.3 mi), and La Boulangerie de San Francisco (0.4 mi).

Bakeries near Brioche Bakery and Cafe

Happy Donuts
Happy Donuts1794 Haight St, San Francisco
0.1 mi awayDonut shop
Cafe Velora
Cafe Velora1317 Haight Street, San Francisco
0.3 mi awayVegan bakery
La Boulangerie de San Francisco
La Boulangerie de San Francisco1000 Cole St, San Francisco
0.4 mi awayFrench bakery
La Boulange de Cole Valley
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0.4 mi awayBakery
Sol
Sol1696 Hayes St, San Francisco
0.4 mi awayVegan bakery
Bob's on Baker Street
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0.6 mi awayDonut shop
Chile Pies Baking Co.
Chile Pies Baking Co.601 Baker St, San Francisco
0.6 mi awayPie shop
Sugarcraft Bakeshop
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0.6 mi awayBakery
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